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Bloodborne Pathogens and MRSA

Per Seat Cost: 25 Points

Material Code: 25642





Bloodborne Pathogens and MRSA

Course Length: 45 minutes

This 45-minute course addresses the prevention of workplace exposure to bloodborne pathogens and MRSA or other forms of staph.

Topics covered by this course include:

  • Introduction to bloodborne pathogens
  • Potentially infectious materials (PIMs)
  • Universal precautions
  • Handling sharps
  • Handling PIMs
  • Personal protective equipment
  • Engineering controls
  • PIM containment
  • Biohazard signs and labels
  • Waste containment
  • Housecleaning
  • Handling laundry
  • Hepatitis B virus and vaccines
  • Exposures and follow-ups
  • Recordkeeping
  • MRSA and other staph infections
  • Preventing staph infections


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